First off, not only is tomorrow Easter, but it is my cohort in all things Bakers Bicoastal and one of my dearest friends Miss Haley’s birthday. Happy Birthday Hales!! It’s nice to have you in SF for the blog but I’d rather have you here!! xx (Everyone – be sure to send her much birthday […]
April 19, 2011
KozyShack’s rice pudding is pretty life-changing. I never liked rice or tapioca pudding – didn’t care for little bits of starch messing with the smooth, creamy texture of my puddin’… until I tried the stuff and it completely changed my tastebuds. Time to replicate! I’ve attempted pudding in a slow cooker once before and it […]
April 19, 2011
There is no easy way to photograph pudding. Not that I’m making excuses (poor indoor lighting, a green dish that makes my pudding look sickly). All of my pudding photos look like the second (or actually third) coming of The Blob. Why am I telling you this? Because photos don’t do pudding the justice it […]
April 23, 2011
1